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Menus include Challah, Kiddush Wine, and Juice for the Motzi
Pasta and Salads
Asian Inspired Salad
Topped with Toasted Almonds, Mandarin Oranges, Crispy Noodle Croutons, served with a Honey Soy DressingMarinated Grilled Vegetable Platter
Squash, Zucchini, Eggplant, and Bell PeppersIsraeli Couscous
Hummus, Tabouli, Babagonouche
Served with Garlic Herb Pita PointsOriental Broccoli or Pasta Salad
Dressed with a Soy Ginger DressingEntree Options
Egg and Cheddar Souffle
Smoked Salmon and Bagel Bar
Noodle Kugel
Traditional, Pineapple, or SpinachVegetable Square
Topped with Cheddar CheeseCrustless Spinach and Mushroom Quiche
Macaroni and Cheese
Topped with a Herb Panko or Cheddar ToppingCheese Blintzes
Served with Cherry, Blueberry, Strawberry Compote and Sour CreamTuna and Egg Salad Wraps
Poached Salmon
Served with a Lemon Dill AioliDesserts
Assorted Mini Gourmet Cupcakes
Cheesecake Bar
Warm Brownie
Served with Whipped CreamBar Mitzvah Cake
SAMPLE
MENUS
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