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Menus include challah, high quality plasticware, soda, coffee, hot tea, and water.
Traditional Menu Options
Mixed Green Salad
Cucumbers, Tomatoes, and Carrots, served with a Creamy Italian Dressing or Oil/Vinegar Tuna Salad
Egg Salad
Mixed Melon and Berry Salad
Assorted Mini Desserts
Salads
Classic Caesar Salad
Challah Croutons and Parmesan Cheese, served with our House Creamy Caesar DressingGreek Salad
Feta Cheese, Banana Peppers, and Black Olives, served with our Fresh Herb Vinaigrette Spring Mix Salad
Diced Apples, Candied Walnuts, and Dried Cranberries, served with our Honey Dijon Vinaigrette. Main Course Options
Margo's Vegetable Square
Cheddar ToppingMargo's Pineapple Craisin Kugel
Bowtie Pasta Bar
Marinara, Butter, and Alfredo SauceSpinach and Mushroom Quiche
Macoroni and Cheese
Topped with a Herb Panko ToppingVegetable Lasagna
With Spinach, Roasted Eggplant, Zucchini, and GarlicPoached Salmon
Served with a Lemon Dill AioliDessert Options
Ice Cream Sundae Bar
Birthday Cake/Cupcakes
Fruit Cobbler
Apple, Peach, Cherry, BlueberryEnglish Triffle
SAMPLE
MENUS
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